KERNELS AND SEAWEEDS

Louise and Yvon, our two sexagenarians, love travelling. These small almonds with seaweeds associate with originality sweet and iodized tastes. It is a perfect alliance for a small snack.
INGREDIENTS
Whole almonds * 84%, cider vinegar*, seaweeds* 5.3%: sea lettuce (Ulva lactuca), nori (Porphyra sp), dulse (Palmaria palmata), Camargue salt, coating agent: acacia gum * . * Products from organic farming.

ALMONDS AND TAMARI

Juliette tries to catch the package, it must be said that these tasty almonds with Tamari are a real treat. There is no reason that there are only for adults.
INGREDIENTS
Whole almonds *91%, tamari 9% (water, soybeans *, sea salt, aspergillus oryzae).

CASHEW NUT TAMARI

Delicious cashew nuts coated with our tasty tamari, Charles and Murielle are fans of it.

INGREDIENTS
Cashew nut * 91%, tamari 9% (water, soybeans *, sea salt, aspergillus oryzae).